Tarts, Tails, Technique

Service Description

Perfect for both beginners and seasoned bakers, Tarts, Tails, Technique is a hands-on experience that blends baking skills and cocktails in a fun, social atmosphere. You’ll be guided step-by-step through every stage of the process — from making a perfectly buttery sweet pastry by hand, to cooking a vibrant lemon curd, and finishing with a light, silky meringue — with no shortcuts along the way. Over the course of this two-hour class, you’ll make your own tart from scratch to take home, while enjoying two expertly paired cocktails, along with tea and coffee throughout. Expect a relaxed, friendly setting where you can learn, chat, and enjoy the process. At the end of the class, you’ll taste the instructor’s finished tart — a chance to see the final result, pick up extra tips, and enjoy a well-earned treat together. You’ll leave with your own handmade tart and the confidence to recreate it at home. Gluten-Free Friendly: We use ingredients suitable for gluten-free diets where possible, however our kitchen handles all major allergens. We cannot guarantee a fully allergen-free or coeliac-safe environment, so please consider this if you have severe allergies.